Malacados
Malacados is an moderately easy dinner you can prepare in about 1 hour 2 minutes. Made with c. flour, . salt, c. milk (lukewarm), c. sugar and butter, melted, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Sift flour.
Make well; add butter, sugar, salt, eggs and milk with yeast in it.
Mix well.
Cover with towel and put in warm place to rise (about 2 1/2 hours).
After it rises, pull in the sides and let rise again.
Fry in deep fat.
π· Perfect Pairings
Complete your meal with these
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