Make-Ahead Mashed Potatoes
Make-Ahead Mashed Potatoes is an moderately easy dinner you can prepare in about 1 hour 6 minutes. Made with large potatoes, pared, (8 oz.) pkg. cream cheese, c. sour cream (dairy), salt and pepper to taste and butter and paprika, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Boil potatoes until tender.
Drain and mash.
Add cream cheese, salt and pepper, mixing well.
Put in greased two-quart casserole.
Top with pats of butter.
Cover.
Potatoes may be stored in refrigerator for several days.
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