Make Ahead Mashed Potato Casserole
Make Ahead Mashed Potato Casserole is an moderately easy dinner you can prepare in about 1 hour 26 minutes. Made with to 10 large potatoes, cooked with 1 tsp. salt, (8 oz.) pkg. cream cheese, c. sour cream, . (or more) butter and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Heat oven to 350Β°
After cooking potatoes, mash them well
Add the cream cheese, sour cream, butter, salt and pepper
Whip or beat with electric mixer. (If too thick, add a little milk so they are fluffy.) Grease with margarine a 9 x 13-inch casserole
Add potatoes
Dot with bits of butter
Sprinkle with Lawry's seasoned salt
At this point, it can be baked for 25 minutes or if doing ahead, cover, refrigerate and bake the following day
Serves 10 to 12.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment