Make-Ahead Layered Salad
Make-Ahead Layered Salad is an moderately easy dinner. Made with 1 head lettuce, torn in bite size pieces, 1 1/2 c. shredded carrots, 1 1/2 c. frozen peas (do not thaw), 1 1/2 c. celery, chopped and 1 1/2 c. purple onions, chopped, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Layer first 6 ingredients in order.
Set aside.
Mix sour cream and mayonnaise.
Spread over entire top.
Sprinkle bacon bits over all.
Cover with plastic wrap; refrigerate.
Chill 6 hours or more.
Yields 12 to 15 servings.
π· Perfect Pairings
Complete your meal with these
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