Make-Ahead Layered Mexican Casserole
Make-Ahead Layered Mexican Casserole is an impressive dinner. Made with 2 lb. lean ground beef, 1 medium onion, chopped, 2 tbsp. chili powder, 1 tsp. garlic powder and 1 tsp. cumin, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
In a large skillet, brown ground beef, onion and seasonings, continually stirring.
Drain off excess grease.
Spread half of the meat mixture in a large casserole dish.
Top with tortillas. Combine beans with remaining meat mixture.
Spread over tortillas. Layer Monterey Jack cheese, then tomatoes, then Cheddar cheese. Top with soup.
Cover and refrigerate for 24 hours.
π· Perfect Pairings
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