Maine Blueberry Cake
Maine Blueberry Cake is an moderately easy dinner. Made with 3 c. sifted flour, 2 c. granulated sugar, 3 tsp. baking powder, 1 tsp. salt and 2 eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Preheat oven to 350Β°.
Sift together the dry ingredients (flour, sugar, baking powder and salt).
Add eggs, milk, oil and vanilla.
Beat batter vigorously for 2 minutes.
Fold in with care the blueberries.
(Berries may be dusted with flour before folding into batter to prevent berries sinking to bottom of cake.)
Turn batter into greased and floured 9 x 13-inch pan.
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