Maggie's Favorite Cranberry Cookies
Maggie'S Favorite Cranberry Cookies is an moderately easy dinner. Made with 3 c. all-purpose flour, 1 tsp. baking powder, 1/4 tsp. baking soda, 1/2 tsp. salt and 1/2 c. butter or margarine, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Preheat oven to 375Β°.
Measure flour, baking powder, soda and salt into a bowl; stir with a fork to mix.
Cream butter until fluffy; beat in egg, milk and lemon juice.
Stir in flour mixture; stir in cranberries and walnuts.
Drop dough by teaspoons about 1 inch apart onto greased baking sheet.
Bake 15 minutes or until firm and golden.
Remove from cookie sheets to wire racks; cool.
Yields about 8 dozen cookies.
π· Perfect Pairings
Complete your meal with these
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