Macaroon Pie
Macaroon Pie is an moderately easy dinner. Made with 3 egg whites, 1 c. sugar, 14 crushed saltines, 1/4 c. chopped nuts and 14 chopped dates, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Beat egg whites until foamy.
Add sugar gradually until meringue is stiff.
Fold in other ingredients.
Bake in 9-inch Pyrex pan for 20 to 30 minutes or until brown in 350Β° oven.
Serves 6. Top with scoop of ice cream.
π· Perfect Pairings
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