Macaroni-Tuna Casserole
Macaroni-Tuna Casserole is an moderately easy dinner. Made with 24 oz. macaroni, 2 tbsp. margarine, 1/2 c. chopped onions, 1/4 c. chopped green pepper and 2 cans cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Melt margarine in skillet.
Saute onions and green pepper until tender.
Remove from heat.
Stir in soup, tuna, olives, mustard, salt, pepper, milk, salad dressing and cooked macaroni. Pour into a buttered lasagna dish; top with potato chips.
Bake at 375Β° for 45 to 50 minutes.
π· Perfect Pairings
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