Macaroni Salad with Crab Meat(Cookbook Winner)
Macaroni Salad With Crab Meat(Cookbook Winner) is an moderately easy dinner. Made with 1/2 lb. cooked macaroni, cooled, 1 c. onion, diced, 1/3 c. celery, chopped, 1 lb. crab meat and 1 1/2 c. mayonnaise, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Place macaroni in a medium bowl.
Add onions, celery, crab meat, mayonnaise, salt, and pepper.
Mix well.
Serve on lettuce leaves.
Can be made ahead of time and refrigerated.
π· Perfect Pairings
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