Macaroni Hawaiian Style
Macaroni Hawaiian Style is an moderately easy dinner. Made with 1 lb. orzo (rosamarina macaroni), 3/4 c. sugar, 2 eggs, well beaten, 1/2 tsp. salt and 1 1/2 tbsp. flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Drain juices off of pineapple, oranges and cherries, saving the juice in 2-quart saucepan.
Mix eggs, salt, sugar and flour with the juice.
Cook until it thickens and turns a little clear. Set aside.
π· Perfect Pairings
Complete your meal with these
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