Macaroni Franks Casserole
Macaroni Franks Casserole is an moderately easy dinner. Made with 8 oz. macaroni, 1 c. mayonnaise, 1/2 c. sliced green onion, 1/2 tsp. salt and 1 lb. franks, cut into 1-inch pieces, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook macaroni as directed. Drain well. In glass casserole dish, combine all the ingredients.
Cook, covered, 6 to 8 minutes, rotating dish.
Rest 5 minutes, then serve.
π· Perfect Pairings
Complete your meal with these
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