Macaroni Casserole
Macaroni Casserole is an moderately easy dinner. Made with 1 (7 oz.) pkg. elbow macaroni, 1 (10 3/4 oz.) can cream of mushroom soup, undiluted, 1 small onion, grated, 4 c. (16 oz.) cheddar cheese and 1 (2 oz.) jar pimentos, drained and chopped, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Cook macaroni and drain. Combine macaroni and next 5 ingredients.
Mix well. Pour in a 12 x 8 x 2-inch glass baking dish.
Combine cracker crumbs and butter.
Mix well. Sprinkle over macaroni.
Bake 30 minutes.
Serves 6 to 8.
π· Perfect Pairings
Complete your meal with these
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