Macaroni Casserole
Macaroni Casserole is an impressive dinner. Made with 1 1/2 c. macaroni, 3/4 lb. italian sausage, 1/3 c. chopped onion, 1/2 c. chopped green pepper and 1 large clove garlic, minced, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cook macaroni according to directions.
In the meantime, crumble sausage in large skillet.
Cook over medium heat until brown.
Pour off some fat, leaving approximately 1 to 2 tablespoons.
Stir in the onion, green peppers and garlic.
Saute 5 minutes.
Add all other ingredients, but only 1/4 cup Parmesan cheese.
Mix well.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment