Macaroni and Tuna Casserole
Macaroni And Tuna Casserole is an moderately easy dinner. Made with 1 (6 oz.) pkg. macaroni, 1 (7 oz.) can flaked tuna, 1 (11 oz.) can mushroom soup, 1 tsp. grated onion and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cook macaroni in boiling, salted water; drain and rinse. Combine tuna, mushroom soup, onion and seasonings.
Add a small amount of milk.
Combine with macaroni in casserole.
Place cubed cheese on top.
Bake at 350Β° about one hour.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
/970153-eeb17c04eaf04b90935503aeaebc5d40.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment