Macaroni and Cheese

Macaroni and Cheese

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Macaroni And Cheese is an moderately easy family-friendly dish. Made with 8 oz. macaroni, 8 oz. chopped cheese, 3 eggs, 1 1/2 c. milk and 1/2 stick margarine, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Boil macaroni until done; drain.

Add butter, then mix eggs, milk, salt and spice and cheese.

Pour into dish sprayed with Pam. Bake at 325Β° for 30 minutes.

🍷 Perfect Pairings

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