Macaroni and Beef Bake
Macaroni And Beef Bake is an moderately easy dinner. Made with 8 oz. elbow macaroni, 1 lb. ground beef, 1/2 c. chopped onion, 1/2 c. chopped green pepper and 4 tbsp. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Cook macaroni following package directions.
Rinse and drain. Brown ground beef, onion and green pepper in a skillet.
Do not drain.
Stir in flour and add tomatoes and cook until mixture thickens.
Stir in cheese, seasonings and macaroni.
Spoon into buttered 3 quart casserole.
Bake at 375Β° for 25 to 30 minutes until hot and golden brown.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment