Macadamia White Chocolate Muffins
Macadamia White Chocolate Muffins is an moderately easy dinner. Made with 2 c. flour, 1/2 c. dark brown sugar, 2 tsp. baking powder, 1 c. milk at room temperature and 8 tbsp. unsalted butter, melted and cooled, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour, brown sugar and baking powder.
In separate bowl, combine milk, butter and egg.
Make a well in flour and stir in liquid.
Add chips and nuts.
Pour into greased muffin tins.
Bake at 400Β° for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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