Mabel's Squash Casserole
Mabel'S Squash Casserole is an moderately easy dinner. Made with 2 c. cooked summer squash, 1/2 lb. ground beef, 1 small onion, chopped fine, 1 can cream of mushroom soup and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cook squash until tender; drain.
Brown ground beef and onion; drain off fat.
Combine squash, ground beef, onion, cream of mushroom soup, salt and pepper.
Pour into casserole.
Top with grated cheese or cracker crumbs.
Bake at 375Β° until lightly browned, about 30 minutes.
Yields 6 servings.
π· Perfect Pairings
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