Ma's Country Meat Loaf
Ma'S Country Meat Loaf is an moderately easy dinner. Made with 2 lb. ground chuck, 1 large onion, 1/2 c. bread crumbs, 2 eggs and 1/2 c. sour cream, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine chuck, onion, bread crumbs, egg, sour cream, catsup, mustard, parsley, salt and pepper in large bowl; mix well.
Spoon mixture in 9 x 5 x 3-inch loaf pan.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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