Lynn's Cornbread
Lynn'S Cornbread is an moderately easy dinner. Made with 2 c. self-rising corn meal mix, 1/4 c. self-rising flour, 1/4 tsp. salt, 1/4 tsp. baking soda and 1 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix all ingredients.
Grease an iron skillet with cold Crisco (this makes the bread not stick to the pan); pour the batter into the skillet.
Bake slowly at about 325° to 350° until bread is very brown and crispy.
If you prefer it softer, don't brown quite as much.
These are my kid's most favorite things I cook.
🍷 Perfect Pairings
Complete your meal with these
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