Lyndon B. Johnson's Sweet Potatoes
Lyndon B. Johnson'S Sweet Potatoes is an moderately easy dinner. Made with 4 c. canned sweet potatoes, 1/2 c. sugar, 2 eggs, beaten, 1/4 c. milk and 1 c. butter, divided, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Drain potatoes very well and mash.
Add sugar, eggs, milk, 1/2 cup butter, coconut, vanilla and nutmeg.
Pour into a greased 9 x 12-inch casserole.
Combine brown sugar, flour, remaining 1/2 cup butter and nuts.
Sprinkle over mixture.
Bake at 350Β° for 30 minutes or until bubbly.
π· Perfect Pairings
Complete your meal with these
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