Luscious Butterscotch Yams
Luscious Butterscotch Yams is an moderately easy dinner. Made with 6 medium yams, cooked, peeled, quartered or 2 cans (17 oz. each) yams, well drained, 1/2 c. firmly packed brown sugar, 1/4 c. heavy cream or half and half, 2 tbsp. margarine and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Place yams in 13 x 9 x 2-inch baking dish.
Bake in 325Β° oven for 15 minutes.
In saucepan, mix remaining ingredients.
Stirring constantly, bring to boil and boil 5 minutes.
Pour over yams. Bake, basting often, 15 minutes more.
Serves 6.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment