Lucille Stock's Poppy Seed Bread
Lucille Stock'S Poppy Seed Bread is an moderately easy dinner. Made with 2 eggs, 1 1/2 c. sugar, 3/4 c. oil, 1 tsp. vanilla and 1/4 c. dry poppy seed, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Beat eggs.
Add sugar and oil.
Mix well.
Add vanilla and poppy seed.
Sift flour, baking powder and salt.
Add to mixture alternately with milk.
Pour in greased and floured loaf pan. Bake at 300Β° for 1 hour.
π· Perfect Pairings
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