Luau

Luau

Luau is an easy dinner. Made with 5 to 6 bundles freshly cut and cleaned luau leaves (spinach), 2 cans corned beef, 2 cans coconut milk or 2 c. mayonnaise and dash of salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix crumbled up corned beef and sauce (coconut milk); tear up some square pieces of foil wrap.

Arrange spinach leaves in foil, then pour sauce in it, not too much.

Watch overspills.

Then wrap tight and cook for 30 minutes to 1 hour at 350Β°.

Serves 10.

🍷 Perfect Pairings

Complete your meal with these

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