Loxley Oatmeal Cookies
Loxley Oatmeal Cookies is an moderately easy dinner. Made with 1 1/4 c. oleo (2 1/2 sticks), 3/4 c. firmly packed brown sugar, 1/2 c. sugar, 1 egg and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Heat oven to 375Β°.
Beat margarine and sugars until fluffy. Beat in egg and vanilla.
Add combined flour, baking soda, salt and spices; mix well.
Stir in oats.
Drop by rounded tablespoonfuls onto greased cookie sheet.
Bake 8 to 9 minutes for a chewy cookie or 10 to 11 minutes for a crisp cookie.
Cool 1 minute on sheet before removing.
Store tightly covered.
Makes 4 1/2 dozen.
π· Perfect Pairings
Complete your meal with these
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