Low Sugar Dessert
Low Sugar Dessert is an easy dinner. Made with 1 large pkg. sugarless red gelatin, angel food cake, cool whip and red cinnamon drops, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Prepare gelatin by quick-soft method on package and place in refrigerator for 20 to 30 minutes, removing when partly set.
Tear cake into chunks.
Place into Bundt pan loosely.
Pour partly set gelatin over cake chunks.
Place in refrigerator until well set. Turn out onto platter.
Ice with Cool Whip and add red cinnamon drops for garnish.
π· Perfect Pairings
Complete your meal with these
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