Low-Fat Soft Ginger Cookies
Low-Fat Soft Ginger Cookies is an impressive dessert you can prepare in about 1 hour 24 minutes. Made with c. flour, . salt, . cinnamon, . ginger and c. margarine, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Stir flour, salt, baking powder and spices together.
Cream sugar, margarine and egg until light.
Add prunes, buttermilk, molasses and vinegar and beat to combine.
Dissolve soda in boiling water.
Stir in flour mixture and soda water.
Drop onto greased baking sheet and bake for 15 to 17 minutes at 350Β°.
Makes 6 dozen.
π· Perfect Pairings
Complete your meal with these
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