Low-Fat Pound Cake
Low-Fat Pound Cake is an moderately easy dinner. Made with 5 large egg whites, beaten stiff, 2/3 c. applesauce, 1 2/3 c. sugar, 2 1/4 c. all-purpose flour and 1 tbsp. baking powder, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine applesauce and sugar; beat until blended.
Mix dry ingredients together.
Mix milk, water and vanilla.
Alternately add flour mix and milk mix to applesauce and sugar mix.
Fold in egg whites.
Pour into lightly greased and floured pan.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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