Low-Fat Microwave Lasagna

Low-Fat Microwave Lasagna

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Low-Fat Microwave Lasagna is an impressive dinner. Made with 1 lb. ground turkey, 16 oz. spaghetti sauce (homemade or store bought), 1 (8 oz.) can tomato sauce, 1 tbsp. dried parsley flakes and 1 tsp. dried oregano leaves, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Crumble turkey into 1 1/2-quart casserole.

Cover loosely and microwave on High (100%) for 3 minutes; break up and stir.

Cover and microwave another 2 to 3 minutes more; drain, if necessary. Add to turkey, spaghetti sauce, tomato sauce, 1 tablespoon parsley and the oregano; stir well.

Cover tightly and microwave on High to boiling, 3 to 4 minutes.

🍷 Perfect Pairings

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