Low Country Boil
Low Country Boil is an easy dinner. Made with 16 half ears corn, 3 lb. smoked sausage, cut in links, 3 lb. shrimp and 6 oz. old savannah seafood seasoning, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Add 6 ounces of Old Savannah to one gallon of water and bring to a boil.
Add 16 half ears of corn and boil for 7 minutes.
Then add 3 pounds smoked sausage and boil for 3 minutes.
Add 3 pounds of shrimp and boil for 3 minutes.
Drain and serve with butter and cocktail sauce.
π· Perfect Pairings
Complete your meal with these
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