Low Calorie French Dressing
Low Calorie French Dressing is an moderately easy dinner. Made with 1/4 c. vinegar, 1 tsp. salt, 1/2 c. catsup, 1/4 c. lemon juice and 1/3 c. honey, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix all ingredients together in blender for about 1 minute and then add 1 1/4 cup salad or Canola oil until thick and creamy. Adding oil last will keep dressing creamy.
Store in refrigerator.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment