Low Calorie Dill Potato Salad
Low Calorie Dill Potato Salad is an moderately easy dinner. Made with 9 c. cooked potatoes, 2 tbsp. olive oil, 2 tbsp. cider vinegar, 1 c. low calorie mayonnaise and 1 c. plain nonfat yogurt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Toss potatoes, oil and vinegar.
Mix next 5 ingredients; add to potatoes.
Add onion and dill weed; chill.
Makes 9 1/2 cups.
One half cup equals 120 calories.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment