Low Calorie Beef and Potato Casserole
Low Calorie Beef And Potato Casserole is an moderately easy dinner you can prepare in just 44 minutes. Made with medium potatoes, diced 1/2-inch, . ground chuck, (16 oz.) can tomatoes, . oregano and salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Grease a 2-quart casserole.
Arrange diced potatoes in bottom and sprinkle with 1/4 teaspoon crumbled oregano, 1/4 teaspoon salt and some freshly ground pepper.
Crumble ground chuck over potatoes in an even layer.
Sprinkle with 1/4 teaspoon more oregano, 1/4 teaspoon salt and some more pepper.
π· Perfect Pairings
Complete your meal with these
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