Low Cal Cabbage Salad
Low Cal Cabbage Salad is an moderately easy dinner. Made with 2 bags slaw cut cabbage, 1 large green pepper, chopped, 1 large red pepper chopped or small jar pimentos, 2 onions chopped and 2 cups vinegar of choice, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put cabbage, peppers and onion in a bowl and set aside.
In a pot bring to boil vinegar, Sweet and Low|, celery seed, mustard seed, and salt.
Cool slightly. Pour over cabbage mixture. Let stand in refrigerator at least 4 hours.
π· Perfect Pairings
Complete your meal with these
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