Louisiana Shrimp
Louisiana Shrimp is an moderately easy dinner. Made with 1 c. chopped onion, 3/4 c. chopped green pepper to taste, 1 clove garlic, 2 tbsp. butter or margarine and 2 lb. shrimp, shelled, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute onions, green pepper and garlic in butter.
Mix with remaining ingredients.
Put in a casserole.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment