Louisiana Red Beans and Rice
Louisiana Red Beans And Rice is an moderately easy dinner. Made with 1 c. red beans, washed and drained, 3 c. water, 1 clove garlic, chopped, 1 rib celery, chopped and 2 tbsp. parsley, chopped, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook beans in water.
Season with salt and bacon drippings, ham or other seasoning meat.
Cook for 1 1/2 to 2 hours.
Add onion, garlic, celery and bay leaf.
Continue to cook over low heat for 1/2 to 1 hour.
π· Perfect Pairings
Complete your meal with these
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