Louisiana Crunch Cake
Louisiana Crunch Cake is an moderately easy dinner. Made with 1 box yellow cake mix, 3 eggs, 1 stick margarine, 1 c. pecans and 8 oz. cream cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix cake mix, 1 egg and stick of soft margarine with mixer, then add cup of nuts.
Press mixture in lightly greased cookie sheet.
Mix cream cheese and 2 eggs; beat on low speed.
Add confectioners sugar.
Mix well and pour over the first mixture, spreading evenly.
Bake at 275Β° for 1 hour or until golden brown.
π· Perfect Pairings
Complete your meal with these
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