Louisiana Chicken
Louisiana Chicken is an moderately easy dinner. Made with 2 slices bacon, 1/2 c. chopped onions, 1 small green pepper, sliced, 1/8 tsp. thyme leaves, crushed and 1 can campbell's tomato soup, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In skillet, cook bacon until crisp.
Remove and crumble.
Cook onions and bell pepper with thyme in bacon drippings until tender. Stir in remaining ingredients.
Heat; stir occasionally.
Serve over cooked rice.
Garnish with bacon.
Makes 3 cups.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment