Louis Rauch's Fudge
Louis Rauch'S Fudge is an moderately easy dinner. Made with 4 c. sugar, 1 c. milk, 1 c. butter, 1 tsp. vanilla and 12 oz. semi-sweet chocolate chips, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring first 4 ingredients to a boil and boil for 2 minutes. Turn off heat.
Add marshmallows and stir until melted.
Then add all chocolates and stir until melted.
Pour into greased pan.
Cut into cubes when set.
Refrigerate to store.
π· Perfect Pairings
Complete your meal with these
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