Loucile Piner's Carrot Cake
Loucile Piner'S Carrot Cake is an moderately easy dessert you can prepare in about 1 hour 32 minutes. Made with c. flour, . baking powder, . soda, . salt and . cinnamon, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Sift together the flour, baking powder, soda, salt and cinnamon.
In a bowl, beat the oil, eggs and sugar on high until fluffy.
Add carrots.
Mix together and add flour mixture and vanilla.
Bake at 325Β° for 35 to 45 minutes.
Use a cream cheese frosting.
Refrigerate.
Good!
Good!
π· Perfect Pairings
Complete your meal with these
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