Loucile Piner's Carrot Cake
Loucile Piner'S Carrot Cake is an moderately easy dinner. Made with 2 c. flour, 2 tsp. baking powder, 2 tsp. soda, 1 tsp. salt and 2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Sift together the flour, baking powder, soda, salt and cinnamon.
In a bowl, beat the oil, eggs and sugar on high until fluffy.
Add carrots.
Mix together and add flour mixture and vanilla.
Bake at 325Β° for 35 to 45 minutes.
Use a cream cheese frosting.
Refrigerate.
π· Perfect Pairings
Complete your meal with these
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