Lou's White Texas Sheet Cake
Lou'S White Texas Sheet Cake is an moderately easy dinner. Made with 1 c. butter or margarine, 1 c. water, 2 c. flour, 2 c. sugar and 1/2 c. sour cream, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Bring butter and water to a boil.
Remove from heat and stir in flour, sugar, sour cream, eggs almond extract, salt and baking soda; mix until smooth.
Pour into a greased jelly roll pan.
Bake at 375 degrees for 20 to 22 minutes.
Cool for 20 minutes. Spread frosting on warm cake.
π· Perfect Pairings
Complete your meal with these
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