Lotus Ice Cream
Lotus Ice Cream is an moderately easy dessert you can prepare in just 36 minutes. Made with c. light cream, c. sugar, c. chipped toasted almonds, . grated lemon rind and . vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine all ingredients in a mixing bowl, stirring until sugar is dissolved.
Freeze in a hand-turned or electric ice cream freezer.
Makes 1 quart.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment