Lornes (Scottish Recipe)
Lornes (Scottish Recipe) is an moderately easy dinner. Made with 2 lb. ground beef, 3 tbsp. bread crumbs (fine), 3 tsp. salt, 1 tbsp. pepper and 2 tbsp. mace, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all together and chill in freezer about 24 hours.
Slice and fry.
(Tastes like pork sausage.)
π· Perfect Pairings
Complete your meal with these
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