Lori's Gourmet Carrot Cake
Lori'S Gourmet Carrot Cake is an impressive dinner. Made with 3 c. flour, 2 c. sugar, 2 tsp. baking soda, 2 tsp. cinnamon and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
In a large bowl, measure flour.
Make a large hole in the center of the flour and add all ingredients at once and hand mix until thoroughly blended.
Grease and flour 1 large Bundt cake pan (or angel food cake pan or 2 large loaf pans).
Bake at 350Β° for approximately 1 hour.
When cool, ice with a mixture of
π· Perfect Pairings
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