Lord Charlies Corn Chowder
Lord Charlies Corn Chowder is an moderately easy dinner. Made with 1/3 c. bacon, 1/2 c. chopped onion, 1/2 c. chopped celery, 1 1/4 qt. chicken stock and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Brown bacon, onion and celery.
Add chicken stock, salt, white pepper, thyme, potatoes and corn.
Simmer 1 hour.
In separate pan, melt butter, flour and half and half.
Whip smooth and add to soup.
Cook 10 minutes to blend.
π· Perfect Pairings
Complete your meal with these
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