London Broil
London Broil is an moderately easy dinner you can prepare in about 1 hour 22 minutes. Made with flank steak (1 1/2 lb. or so), c. salad oil, . vinegar, garlic, minced and salt and pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Place steak in shallow pan.
Combine oil, vinegar and garlic. Pour over steak.
Cover and let stand in refrigerator for 3 hours or better yet overnight, turning several times.
Preheat broiler. Broil steak 3-inches from heat, about 5 minutes.
Season.
Turn; broil 3 minutes.
Add more seasoning.
Remove to cutting board. Carve very thin slices diagonally across the grain.
Serves 4 to 5.
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