Lomein Rice
Lomein Rice is an moderately easy dinner. Made with 1 lb. bag fine noodles (uncooked), 2 sticks margarine, 2 cans chicken broth, 2 cans water and 2 small cans mushrooms, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Melt the margarine and brown noodles in a large pot until golden brown; remove from heat.
In a second bowl, combine the next 6 ingredients.
Twenty minutes before serving, add rice and liquid mixture to the noodles.
Bring to a boil, then cover, lower heat and simmer for 15 minutes, stirring occasionally.
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