Lois' Bean Relish
Lois' Bean Relish is an easy dinner. Made with 4 (1 lb.) cans red kidney beans, 1 (12 oz.) jar green relish, 1 (8 oz.) jar white horseradish, 4 to 6 buds fresh garlic, pressed and mayonnaise to mix (approximately 1/4 c.), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Rinse and drain beans for at least 2 hours.
Mix relish, horseradish and garlic in a large bowl, after pressing garlic; add the pieces that are left in the press.
Add beans and mayonnaise to mix.
Mix all and refrigerate in small containers.
Take them out as you need them as the longer it is out of the fridge the colder the horseradish gets.
Serve with saltines.
Enjoy!!!
π· Perfect Pairings
Complete your meal with these
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